Fat from wild game contains a much higher proportion of polyunsaturated fatty acids-good fat- and is lower in saturated fat-bad fat. Not only is the quantity of fat lower in game, but the quantity is also healthier. However, surveys show that carcasses of domesticated animals have 25 to 30 percent fat while the average fat content of wild game animals is only 4.3 percent. In the above chart, all visible fat was trimmed before analysis. Most have a significantly LOWER total fat content as described below: Nutrient Content of Deer Meat Venison While some exotic game meats and venison meat have a higher percentage of so-called bad fat, they are superior in the good fat verses bad fat ratio. Source: North Dakota Sate University and U.S. The following chart showing how deer meat venison compares with tother meats, is derived from that article, the data of which was sourced from North Dakota State University and the USDA. The following information is derived from Outdoor Life, August 1992, which had an excellent article written by Kathy Etling entitled ' The Wild Diet'. Further, farmed venison animals are not treated with growth hormones ,steriods, nor chemicals. Most exotic game meats and particularly venison, are very low in fat and cholesterol compared to beef. From hundreds of game ranches we regularly stock elk venison, fallow venison, red deer venison and the newly popular, whitetail venison. First and foremost, please remember that all our venison deer meat is derived from farm animals raised in unique, special farm environments that promote sustainability and an all-natural, wholesome venison character. We maintain working relationships with some 16 USDA or State-inspected meat plants across the US, so as to get fully inspected, safe and wholesome venison products at all times of the year. For special cuts, inspected Canadian or New Zealand venison is sometimes used. We source our game meat animals from dozens of states, from Idaho to Arizona on the west, and from Tennessee to Pennsylvania in the east. Elk and mule deer are our most abundant nearby wild species, while elk and caribou are inside the farm fences We love these mountains and are blessed to be able to raise and share our industry's prime venison bounty with you. Our mountain valley along the headwaters of the Rio Grande River is a major draw for tourism and hunting. We are literally surrounded by 10 to 12,000 foot peaks and have innumerable recreational opportunities and an abundance of wild game. We located in southwestern Colorado about 125 miles east of Durango at some 8000 feet in elevation. Welcome to Venison USA, a unit of, America's largest Venison meat retailer. America's Largest Venison sales & Buffalo Meat Retailer! Ranch-based, family-owned and operated. Great values on gourmet meats for 14 years.
NEW ITEMS! Limited Quantites of:Reindeer Meat (must purchase a minimum of $200 of frozen meat, offer excludes Wholesale, bargain barn, bundles and gift packs)Įlk Venison. H here, the person who heads up this whole group.īuffalo Jerky MAXIM Magazine's USA TOP TENĪMERICA'S Best SOURCE to BUY VENISON MEATS!
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We added a new tile matching game, Mahjong! If you don't know how to play, there is a guide to instruct you below the game! - We introduced Hearts, a trick-taking card game, to our platform. On those games, you can now play the game of the day and change card desgins.
These are great for very low heat slow cooking.
With water smokers the boiling water helps keep the meat moist and covers the meat with a light layer of water at all times to prevent dry areas. In a water smoker the fire burns underneath a water chamber which then cools and disperses the heat evenly while retaining the smoky flavors for the meat. We also love hearing from you, so please contact us and let us know that you listen to our ministry. Welcome to the online home of the syndicated radio broadcast, It’s Gospel Time! Please take the time to listen to our recent broadcasts. WELCOME to Venison USA of, your bargain source of USDA Quality Venison Meat & Jerky
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